Saucy Pepper Steak

This is a great recipe I found in my Kraft foods magazine.

Ingredients:
Red, green, and yellow pepper-sliced
1/4 c red onion-sliced
3 tbsp light soy sauce
1 c BBQ sauce
1/2 tsp black pepper
2 garlic cloves
1 lb sirloin steak-chopped
brown rice

Directions:
In a large skillet, sprayed with cooking spray, saute onions and peppers till heated through. Transfer to a bowl and cover to keep warm. Add steak, garlic and black pepper. Cook for 3 minutes. Add soy sauce. Cook another minute. Add BBQ sauce. Mix in peppers and onions and cook till warm. Serve with brown rice.